Coffee has consistently played a key role in Costa Rica’s history and culture while also being one of the country’s top exports! With production in the country beginning in 1779, Costa Rican coffee beans are considered some of the best in the world. Areas such as Terrazú producing what is regarded as some of the most desirable coffee beans in the country.
Our Costa Rican coffee is a La Pastora Terrazú that boasts an enticing, exotic flavor with perfectly balanced notes of honey and sweet cherries. This medium roast coffee is a delicious and delectable choice for any discerning coffee lover.
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