Curry powder is a unique spice popular in Indian and Southeast Asian cuisine. The flavor of curry powder can vary depending on the ingredients used, but it typically has a spicy, peppery flavor. Curry powder is made from different spices, including cumin, coriander, turmeric, and chili pepper. Curcumin, the compound found in turmeric, is particularly beneficial for the health of the liver and the joints. Adding curry powder to your food can add flavor and nutrition to your meal. Curry powder is also a good source of antioxidants, which can help protect your body from damage caused by free radicals.