Khara Pongal Mix, a staple in South Indian cuisine, is a delicious and healthy blend of spices. This mix is perfect for adding flavor to rice dishes, lentils, and vegetable curries. The key ingredients in Khara Pongal Mix are mustard seeds, cumin seeds, fenugreek seeds, urad dal, and asafoetida. These spices are known for their health benefits and delicious flavors. Mustard seeds are a good source of omega-3 fatty acids, beneficial for the heart and brain. Cumin seeds are high in antioxidants and help protect the body from free radicals. Fenugreek seeds are a natural source of protein and fiber. It has protein and minerals like magnesium, potassium, and zinc. Asafoetida is known for its medicinal properties and helps improve digestion.
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