Rajma Chitra is a delicious North Indian dish of kidney beans in a spicy paste. A perfect organic rajma Chitra will have whole organic rajma in a gravy of organic ghee, homemade yogurt, and coriander leaves. It also contains ginger (Adrak), green chilies (Hari Mirch), onions (Pyaz), garlic (Lasun), bay leaf (Tez patta) cinnamon stick (Dalchini). It is often served as an appetizer with roti or naan (flatbread), or you can cook it with rice or chapatis too. Rajma Chitra helps people with ailments of urinary tract infections. It is full of protein and contains calcium because of paneer (cheese) presence in it. Rajma Chitra is an organic food item full of nutrients such as vitamins (A, B1, B2, B3), minerals (calcium), and iron. This organic food item helps in maintaining a healthy immune system. Rajma Chitra is made for people who want to eat healthy with organic ingredients.

The Rajma whole can be soaked to sprout. It takes 1-2 days to sprout.